Après All Day: 65+ Cozy Recipes to Share with Family and Friends
Cozy Share Family Friends: Après All Day is a winter cookbook with 65+ recipes for pre-ski fuel, snacks, hearty meals, cocktails and desserts. It pairs approachable cooking ideas with mountain photography, ski-culture sidebars and tips for cooking at altitude, making it as relevant to non-skiers and cold-climate cooks as to people who ski.
At a glance
- Includes 65+ recipes spanning pre-ski breakfasts, snacks, dinners, cocktails and desserts.
- Examples include Apple Pie Oatmeal, Tater Tot Nachos, Classic Beef Stew with Cheesy Garlic Bread and Kitchen Sink Skillet Cookie.
- Includes tips on cooking at altitude, plus ski-lingo and game-night sidebars.
- Mountain and ski-town photography supports the book’s winter and après-ski theme.
Often bought together
Pros and cons
Pros
- Covers more than one meal or occasion, from pre-ski fuel to fireside drinks and desserts.
- The altitude-cooking tips add practical context for mountain kitchens.
- The theme is not limited to skiers, with the listing also addressing non-skiers and cold-weather home cooks.
Technical specifications
7 specifications| Publisher | Chronicle Books |
|---|---|
| Publication date | Aug. 3 2021 |
| Language | English |
| Print length | 224 pages |
| ISBN-13 | 978-1797207865 |
| Weight listed | 862 g |
|---|---|
| Dimensions | 19.69 x 2.41 x 25.53 cm |
What to know before buying
- The listing describes the book as an approachable collection for cooks of all skill levels, but does not provide dietary, allergen or recipe-specific preparation details here. Review individual recipes if those details matter to your cooking needs.
Who is it for?
A good fit for
- Home cooks drawn to hearty cold-weather meals and seasonal recipes.
- Skiers, snowboarders and non-skiers interested in après-ski culture.
- People looking for a themed cookbook gift for someone who enjoys mountains or winter cooking.
Less suited to
- Readers seeking a cookbook organized around a stated dietary plan or nutrition targets, which this listing does not specify.
- Buyers looking for a technical ski guide rather than a food-focused book.
Customer reviews on Amazon
- 5 stars
83% 83% - 4 stars
11% 11% - 3 stars
3% 3% - 2 stars
1% 1% - 1 star
2% 2%
Customer feedback describes the recipes as delicious and praises the photography and accompanying stories. These reported strengths suit the book’s blend of cozy cooking and mountain atmosphere. Aggregate ratings are mostly five-star, though a smaller share falls into lower categories, so the overall pattern should not be read as unanimous approval.
Positive themes
- Customers describe the recipes as enjoyable and the photos as a good complement to the content.
- Feedback also appreciates the engaging stories.
Frequently asked questions
What kinds of recipes are in Après All Day?
The listing describes 65+ recipes across pre-ski breakfasts, snacks, hearty dinners, cocktails and desserts, with examples including oatmeal, nachos, beef stew and skillet cookie.
Is this cookbook only for skiers?
No. The listing presents it for skiers and non-skiers, including people who enjoy winter cooking, mountain culture or cozy seasonal food.
Does it include advice for cooking at altitude?
Yes. The listing says the book includes a section with tips on cooking at altitude.
How do customers describe the book?
Customer feedback highlights the recipes, photos and accompanying stories. Aggregate ratings are mostly in the higher star categories, but ratings alone do not explain why individual readers responded as they did.
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