1 / 5Jeni's Splendid Ice Creams at Home Cookbook
Jeni's Splendid Ice Creams at Home is a dessert cookbook centred on recipes and a method for making ice cream at home. The listing describes 100 recipes, including ice creams, yogurts and sorbets, with colour photographs and guidance on a creamy, scoopable result.
At a glance
- Lists 100 signature recipes, including Goat Cheese with Roasted Cherries, Queen City Cayenne and Bourbon with Toasted Buttered Pecans.
- Covers ice creams, yogurts and sorbets, with a described method aimed at creamy, scoopable homemade ice cream.
- The listing says the book includes colour photographs.
- The listing identifies it as the 2011 James Beard Award winner for Best Baking and Dessert Book.
Reference price: $35.00
Price checked: Nov 13, 2026
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Pros and cons
Pros
- The range includes several kinds of frozen desserts, rather than ice cream alone.
- Customer feedback specifically praises the recipes, the method and how easy the technique is to follow.
Technical specifications
8 specifications| Publisher | Artisan |
|---|---|
| Publication date | June 15 2011 |
| Language | English |
| Print length | 217 pages |
| ISBN-10 | 1579654363 |
| ISBN-13 | 978-1579654368 |
| Weight listed | 1.05 kg |
|---|---|
| Dimensions | 18.57 x 1.91 x 24.28 cm |
What to know before buying
- The book's method is described as developed using an ice cream maker, so readers should have access to an appropriate machine for recipes that require churning.
Who is it for?
A good fit for
- Home cooks looking for a dedicated guide to making ice cream, yogurt and sorbet.
- Readers interested in distinctive flavours and a described step-by-step approach to homemade frozen desserts.
Less suited to
- People looking for a cookbook focused on desserts other than frozen treats.
- Readers seeking appliance-free recipes only.
Customer reviews on Amazon
- 5 stars
80% 80% - 4 stars
12% 12% - 3 stars
5% 5% - 2 stars
1% 1% - 1 star
2% 2%
Customer feedback highlights the recipes, informative content and an approach readers describe as easy to follow, with positive reports about results. That is particularly relevant for cooks seeking technique as well as flavour ideas. The listing describes a method developed with an ice cream maker, so the reported ease should not be taken to mean every recipe is appliance-free.
Positive themes
- Readers praise the recipe quality and the book's content.
- Readers describe the method as easy to follow and report good results.
Frequently asked questions
What recipes does this cookbook cover?
The listing describes 100 recipes, including ice creams, yogurts and sorbets, with examples such as Goat Cheese with Roasted Cherries and Bourbon with Toasted Buttered Pecans.
Does the book require an ice cream maker?
The listing describes a method developed using an ice cream maker. Check individual recipes for equipment requirements before relying on them for appliance-free preparation.
What do customers report about the book?
Customer feedback highlights the recipes, the method and ease of following the technique. These reports may be useful if you want guidance as well as recipe ideas, but they do not establish results for every reader.
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